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Tropical Amaretto Island Punch: Your Sweet Escape Awaits


  • Author: cookthatdish
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delightful and quick-to-make punch featuring amaretto, pineapple, and orange juices, perfect for family gatherings or relaxed evenings.


Ingredients

  • 1 cup Amaretto (Almond-flavored liqueur)
  • 1 cup Pineapple Juice (Fresh juice preferred)
  • 1 cup Orange Juice (Blood orange for a twist)
  • 2 tablespoons Grenadine (Adjust to taste)
  • 2 cups Ice Cubes (Use fresh ice)
  • 4 Maraschino Cherries (For garnish)
  • 4 Orange Slices (For garnish)


Instructions

  1. Chill the glasses and pitcher in the fridge or freezer for 10 to 15 minutes.
  2. Pour 1 cup of amaretto into the chilled pitcher.
  3. Add 1 cup of pineapple juice into the pitcher.
  4. Add 1 cup of orange juice into the pitcher.
  5. Measure and pour 2 tablespoons of grenadine into the pitcher.
  6. Stir gently with a long spoon without losing all the contrast.
  7. Add 2 cups of fresh ice cubes to the pitcher.
  8. Taste and adjust with more grenadine or juice if needed.
  9. Prepare the glasses with a maraschino cherry and an orange slice.
  10. Pour the punch into glasses and enjoy.

Notes

For a kid-friendly version, substitute amaretto with almond extract diluted in water. This punch can also be topped with club soda for a fizzy twist.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Multicultural