Description
A comforting and hearty Taco Soup, perfect for busy families looking to gather around the table with a meal that nourishes both body and spirit.
Ingredients
- 1 lb ground beef or turkey
- 1 onion, diced
- 1 can black beans, rinsed and drained
- 1 can kidney beans, rinsed and drained
- 1 can corn, drained
- 1 can diced tomatoes with green chiles
- 1 packet taco seasoning
- 4 cups beef broth or water
- Salt and pepper to taste
- Shredded cheese, sour cream, and tortilla chips for serving
Instructions
- In a large pot over medium heat, brown the ground beef or turkey with the diced onion until fully cooked. Drain excess fat.
- Add the black beans, kidney beans, corn, diced tomatoes, taco seasoning, and beef broth to the pot. Stir to combine.
- Bring the mixture to a simmer and let cook for about 15-20 minutes. Season with salt and pepper to taste.
- Serve hot with shredded cheese, sour cream, and tortilla chips on top.
Notes
Taco Soup is easy to store and flavors deepen overnight. Use fresh ingredients for added flavor and nutrition. Experiment with spices to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican