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Shamrock Shake


  • Author: cookthatdish
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

A creamy, mint-flavored treat that brings joy and celebration to any ordinary day.


Ingredients

  • 2 cups vanilla ice cream
  • ¾ cup whole milk
  • ½ teaspoon mint extract
  • 4 drops green food coloring
  • Whipped cream (for topping)
  • 1 maraschino cherry (for garnish)


Instructions

  1. In a blender, combine 2 cups of vanilla ice cream and ¾ cup of whole milk. Stir with a spoon if the ice cream is hard.
  2. Blend until smooth and creamy. Use short pulses at first, then medium speed until you reach a thick texture.
  3. Add ½ teaspoon of mint extract and 4 drops of green food coloring.
  4. Blend again until fully combined and the shake is evenly colored.
  5. Taste and adjust mint extract if needed.
  6. Pour the shake into two glasses, topping with whipped cream right away.
  7. Place a maraschino cherry on top of each shake.
  8. Serve immediately and enjoy!

Notes

For a richer texture, use whole milk. You can also substitute with natural ingredients for coloring and flavor, like spinach or fresh mint leaves.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American