Description
Celebrate with these fun and easy Mini Heart-Shaped Pizzas, perfect for family gatherings or special occasions.
Ingredients
- 1 package pizza dough (store-bought or homemade)
- ½ cup pizza sauce (or marinara sauce)
- 1 ½ cups shredded mozzarella cheese
- Assorted toppings: pepperoni, mushrooms, bell peppers, onions, olives, etc.
- Olive oil (for brushing)
- Dried oregano (optional, for seasoning)
Instructions
- Preheat oven to 375°F (190°C) and place the rack in the middle.
- Roll out pizza dough on a lightly floured surface until ¼ inch thick. Keep the dough moving to prevent sticking.
- Cut into heart shapes using a cookie cutter. Press firmly for clean edges.
- Place the dough on a baking sheet lined with parchment paper, spacing them to allow puffing.
- Spread a spoonful of pizza sauce on each pizza, leaving a small border.
- Sprinkle mozzarella cheese on top, followed by your desired toppings.
- Brush the edges of the dough with olive oil.
- Sprinkle a pinch of dried oregano over the tops if desired.
- Bake for 10-12 minutes until cheese is bubbly and crust is golden brown.
- Let the mini pizzas cool for a minute before serving.
Notes
Customize toppings based on your preferences. Pair with a green salad or quick pickled cucumbers.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian