Description
Delicious and nutritious keto-friendly no-bake snowball bites that are perfect for satisfying sweet cravings without compromising health goals.
Ingredients
- 1 cup almond flour
- 1/4 cup erythritol
- 1/4 cup coconut oil, melted
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon vanilla extract
- 1/2 cup sugar-free white chocolate chips
Instructions
- In a large mixing bowl, combine almond flour, erythritol, melted coconut oil, cocoa powder, and vanilla extract. Mix until all ingredients are well combined.
- Roll the mixture into small balls, about one inch in diameter, and place them on a baking sheet lined with parchment paper.
- Chill the balls in the refrigerator for about 30 minutes.
- Melt the sugar-free white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each chilled snowball into the melted chocolate, ensuring they are completely coated.
- Return the coated bites to the baking sheet and refrigerate until the chocolate is set.
- Serve cold for a refreshing treat.
Notes
Feel free to experiment with variations like adding peanut butter or nuts for extra flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American