Description
A warm, comforting holiday drink that combines apple cider, spices, and black tea for a cozy family treat.
Ingredients
- 1 cup apple cider
- 1/2 cup water
- 1 black tea bag (or 1 teaspoon loose black tea)
- 1 cinnamon stick
- 3 whole cloves
- 1 star anise (optional)
- A small piece of orange peel
- 1-2 tsp honey or maple syrup (optional, adjust to taste)
- Cinnamon stick, star anise, or apple or orange slices (for garnish)
Instructions
- In a medium pot, combine the apple cider and water. Bring the mixture to a gentle simmer over medium heat.
- Add the cinnamon stick, cloves, star anise (if using), and orange peel to the pot. Allow the spices to simmer in the cider mixture for about 5 minutes.
- Add the black tea bag (or loose tea) to the pot and let it steep for about 3 minutes.
- Remove the tea bag and stir in honey or maple syrup, if desired.
- Strain the tea into mugs to remove the spices.
- Garnish with a cinnamon stick, star anise, or a slice of apple or orange and serve hot.
Notes
For a caffeine-free version, skip the black tea. This tea can be prepared ahead of time and reheated for later enjoyment.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American