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Chocolate Hot Cups


  • Author: cookthatdish
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful and cozy Chocolate Hot Cups perfect for family gatherings and winter celebrations.


Ingredients

  • Disposable cups
  • Melted milk chocolate
  • Candy canes
  • Cocoa powder
  • Mini marshmallows
  • Granulated sugar


Instructions

  1. Slowly melt the chocolate in a double boiler or in the microwave on low power. Pour it into the disposable cups.
  2. Swirl the cups, ensuring the chocolate spreads around to create a nice shell. Let them set and repeat to make the cups stable.
  3. Carefully remove the cups from the molds after they have hardened.
  4. Pour a bit more melted chocolate into the cups and place the candy canes inside. Let it dry completely.
  5. Add 2 teaspoons of cocoa powder into each cup and top them with mini marshmallows.
  6. Drizzle melted chocolate over the marshmallows to make them stick.
  7. Decorate everything with melted chocolate and granulated sugar.
  8. Finally, dip the cups back into the melted chocolate and adorn them as you like.

Notes

Use high-quality chocolate for a richer flavor. Can be made ahead of time and stored in an airtight container. Experiment with flavorings like vanilla or peppermint.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Mixing and Melting
  • Cuisine: American