Can I make this recipe ahead of time?

Yes. I often mix the base earlier in the day and stash it in the fridge. Finish with whipped cream or a fresh scoop of sherbet right before serving so it keeps that cloudlike look.

Is this drink kid-friendly?

Absolutely. Omit the coconut rum for a family version. My kids love to help scoop and choose toppings, which keeps them involved and excited.

Can I use different fruit juices?

Yes. Mango or guava juices work well. Pineapple keeps the bright tang that balances the cream of coconut, but feel free to experiment.

How long does it last in the fridge?

If you store the prepared base without toppings, expect one day for best flavor. Frozen cubes last longer and make quick second servings.

What if I do not own a blender?

A tall jar and an immersion blender will do. Alternatively, let softer sherbet sit at room temperature for 5 to 8 minutes so it softens, then whisk vigorously with the juice and cream until smooth. It will not be as silky, but it will still be delightful.

Easy Caribbean Cloud Candy in 6 min

Name: Caribbean Cloud Candy
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Cuisine: Caribbean
Ingredients: 1 cup coconut rum (or coconut water for a non-alcoholic version); 2 cups rainbow sherbet; 1 cup pineapple juice; 1 cup cream of coconut; Whipped cream; Additional scoop of sherbet (optional)

Description

A vibrant tropical drink that combines creamy sherbet with pineapple juice and coconut for a refreshing treat.

Ingredients

1 cup coconut rum (or coconut water for a non-alcoholic version)
2 cups rainbow sherbet
1 cup pineapple juice
1 cup cream of coconut
Whipped cream
Additional scoop of sherbet (optional)

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Instructions

In a blender, combine coconut rum, rainbow sherbet, pineapple juice, and cream of coconut. Blend until smooth.
Pour the mixture into glasses.
Top with whipped cream or an additional scoop of sherbet.
Serve immediately and enjoy your tropical drink!

Notes

Chill the glasses in the freezer for 10 minutes before serving for a better texture. This recipe is forgiving; adjust ingredients to taste.

Prep Time: 5 minutes
Cook Time: 1 minute
Category: Beverage
Method: Blending
Cuisine: Caribbean